Chinese Food
All Recipes
Stir fried pork with pickled vegetables
When I was in junior high school, I had to walk 5 kilometers every day. I ate in the canteen at noon. I hope to get home soon after school in the afternoon. Then turn the cupboard. Feel it. There will always be some home cooked pork left by my m... ...
Xiangmi Pearl Balls
BB is more picky... More than four of them are specially made for BB
Stir fried pork with mushrooms
The fungus itself has no special taste. It is added to the double cooked pork. It absorbs the taste and oil of the meat. The whole dish is delicious and not greasy. -
Braised pork with homemade barbecue
Lose weight for five years. The weight finally reached 89 kg. It's my heaviest time.
Steamed pork with soy sauce
It's very hard for housewives to cook in the kitchen in the hot summer. So make more steamed dishes, which is simple and delicious, and greatly reduce the workload.
Quick braised pork in brown sauce Kwai
Sweet and soft braised pork with glutinous potatoes and fragrant corn. Absolutely a rice killer.
Homemade barbecue
Children like to eat barbecue. Occasionally, they chat with colleagues. My colleagues taught me to make barbecue with rice cooker. Easy to operate. Delicious to eat.
BTV warm taste fried meat with eggs in the air
More than 10 minutes to fix Kwai Chi. Fry the eggs in this way. Let the eggs have the air like taste. One hundred thousand netizens said it was delicious.
